{"title":"Very Hot","description":null,"products":[{"product_id":"jamaican-yellow-habanero","title":"Jamaican Yellow Habanero","description":"\u003cp\u003e\u003cstrong\u003eVery Hot\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJamaican Yellow Habanero peppers are grown throughout the Caribbean, especially in Jamaica, and were likely introduced from Mexico. Also known as Mushroom Chili, the small, distorted fruit grows about 1 inch long and is closely related to the Scotch Bonnet. They offer intense fruity citrus sweetness, bright tropical notes, subtle smokiness, and blistering heat, though it is considered one of the milder habanero types. Excellent for Caribbean jerk marinades, salsa, fruity hot sauces, chutney, and seafood dishes, especially fish. Heirloom.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat level: 100,000 - 200,000 SHU\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlant height: 24 - 36 inches\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest: 80 - 90 days from transplant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e25 seeds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp class=\"MsoNormal\"\u003eDid you know? Humidity can reduce the viability of pepper seeds over time, causing \u003cspan style=\"mso-spacerun: yes;\"\u003e \u003c\/span\u003eseeds to stagnate. That’s why every seed pack includes a silica gel packet to help keep the seeds dry and fresh. To save seeds for next year, place the seed packet and silica gel packet together in a quart-size freezer bag, seal it, and store it in the refrigerator. Do not freeze. \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eShare your pepper photos or favorite pepper recipe—and get free seeds!\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003ePepper photos:\u003c\/b\u003e Please use photos on the Pequin pepper page as a guide. Submit one photo of your plant bearing fruit and another showing the pepper(s) in your hand. In return, you may choose any three seed varieties currently in stock. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eRecipes:\u003c\/b\u003e Submit your favorite pepper-dish recipe along with a photo of the finished dish and choose any three seed varieties currently in stock. Submit an authentic ethnic recipe to receive five seed packs. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 80.4pt;\"\u003ePlease send to: hotheadseedco@gmail.com\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Hothead Seed Company","offers":[{"title":"Default Title","offer_id":46576946937958,"sku":"856","price":6.0,"currency_code":"USD","in_stock":true}]},{"product_id":"mayan-yellow-habanero","title":"Mayan Yellow Habanero","description":"\u003cp\u003e\u003cstrong\u003eVery Hot\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMayan Yellow Habanero peppers are native to Mexico’s Yucatán region and are grown there commercially. The slender, lantern-shaped fruit grows 3 to 4 inches long and is smoother than many habanero types. It delivers pungent, fruity sweetness with tropical notes, sharp citrus tang, apricot aroma, and an aggressive upfront burn that fades relatively quickly. Popular in condiments and hot sauces, the fruit is also used in traditional Mayan and Yucatecan cuisines such as authentic xni’-pek, ceviche, pepian, and aguachile. Their bright heat and apricot-citrus flavor pair especially well with citrus-marinated seafood. Heirloom.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat level: 0 SHU\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlant height: 20 - 30 inches\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest: 90 - 100 days from transplant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e25 seeds\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp class=\"MsoNormal\"\u003eDid you know? Humidity can reduce the viability of pepper seeds over time, causing \u003cspan style=\"mso-spacerun: yes;\"\u003e \u003c\/span\u003eseeds to stagnate. That’s why every seed pack includes a silica gel packet to help keep the seeds dry and fresh. To save seeds for next year, place the seed packet and silica gel packet together in a quart-size freezer bag, seal it, and store it in the refrigerator. Do not freeze. \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eShare your pepper photos or favorite pepper recipe—and get free seeds!\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003ePepper photos:\u003c\/b\u003e Please use photos on the Pequin pepper page as a guide. Submit one photo of your plant bearing fruit and another showing the pepper(s) in your hand. In return, you may choose any three seed varieties currently in stock. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eRecipes:\u003c\/b\u003e Submit your favorite pepper-dish recipe along with a photo of the finished dish and choose any three seed varieties currently in stock. Submit an authentic ethnic recipe to receive five seed packs. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 80.4pt;\"\u003ePlease send to: hotheadseedco@gmail.com\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Hothead Seed Company","offers":[{"title":"Default Title","offer_id":46576947724390,"sku":"860","price":6.0,"currency_code":"USD","in_stock":true}]},{"product_id":"mushroom-red-habanero","title":"Mushroom Red Habanero","description":"\u003cp\u003e\u003cstrong\u003eVery Hot\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMushroom Red Habanero peppers are thought to be native to Jamaica, though they were likely introduced from Mexico. Named for their distinctive flattened mushroom shape, the fruit grows about 2 inches long and wide. They offer fruity sweetness, sharp citrusy tang, and blistering heat. Excellent with seafood, chicken, or pork, this variety is also well suited for hot sauces, marinades, jams, infused oils, or drying and grinding for spice and rubs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat level: 250,000 - 350,000 SHU\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlant height: 18 - 30 inches\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest: 80 - 90 days from transplant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e25 seeds\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp class=\"MsoNormal\"\u003eDid you know? Humidity can reduce the viability of pepper seeds over time, causing \u003cspan style=\"mso-spacerun: yes;\"\u003e \u003c\/span\u003eseeds to stagnate. That’s why every seed pack includes a silica gel packet to help keep the seeds dry and fresh. To save seeds for next year, place the seed packet and silica gel packet together in a quart-size freezer bag, seal it, and store it in the refrigerator. Do not freeze. \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eShare your pepper photos or favorite pepper recipe—and get free seeds!\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003ePepper photos:\u003c\/b\u003e Please use photos on the Pequin pepper page as a guide. Submit one photo of your plant bearing fruit and another showing the pepper(s) in your hand. In return, you may choose any three seed varieties currently in stock. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eRecipes:\u003c\/b\u003e Submit your favorite pepper-dish recipe along with a photo of the finished dish and choose any three seed varieties currently in stock. Submit an authentic ethnic recipe to receive five seed packs. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 80.4pt;\"\u003ePlease send to: hotheadseedco@gmail.com\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Hothead Seed Company","offers":[{"title":"Default Title","offer_id":46576947855462,"sku":"858","price":6.0,"currency_code":"USD","in_stock":true}]},{"product_id":"mushroom-yellow-habanero","title":"Mushroom Yellow Habanero","description":"\u003cp\u003e\u003cstrong\u003eVery Hot\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMushroom Yellow Habanero peppers are thought to be native to Jamaica, though they were likely introduced from Mexico. The flattened, mushroom-shaped fruit grows about 1 inch long and 1.5 inches wide, ripening from lime green to yellow. Slightly milder than the red variety, they deliver intense heat with a fruity, citrus-forward flavor. Use them in soups and stews, hot sauces, or dry and grind them for spice blends and rubs. Also known as Yellow Squash pepper. Heirloom\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat level: 100,000 - 300,000 SHU\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlant height: 18 - 30 inches\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest: 80 - 90 days from transplant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e25 seeds\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp class=\"MsoNormal\"\u003eDid you know? Humidity can reduce the viability of pepper seeds over time, causing \u003cspan style=\"mso-spacerun: yes;\"\u003e \u003c\/span\u003eseeds to stagnate. That’s why every seed pack includes a silica gel packet to help keep the seeds dry and fresh. To save seeds for next year, place the seed packet and silica gel packet together in a quart-size freezer bag, seal it, and store it in the refrigerator. Do not freeze. \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eShare your pepper photos or favorite pepper recipe—and get free seeds!\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003ePepper photos:\u003c\/b\u003e Please use photos on the Pequin pepper page as a guide. Submit one photo of your plant bearing fruit and another showing the pepper(s) in your hand. In return, you may choose any three seed varieties currently in stock. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eRecipes:\u003c\/b\u003e Submit your favorite pepper-dish recipe along with a photo of the finished dish and choose any three seed varieties currently in stock. Submit an authentic ethnic recipe to receive five seed packs. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 80.4pt;\"\u003ePlease send to: hotheadseedco@gmail.com\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Hothead Seed Company","offers":[{"title":"Default Title","offer_id":46576947888230,"sku":"859","price":6.0,"currency_code":"USD","in_stock":false}]},{"product_id":"orange-habanero","title":"Orange Habanero","description":"\u003cp\u003e\u003cstrong\u003eVery Hot\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOrange Habanero peppers are native to the Amazon. The thin-walled, lantern-shaped fruit grows about 2 inches long and delivers intense, fiery heat with sweet tropical fruitiness, bright floral citrus notes, and subtle smokiness. They are among the most common habanero varieties and are excellent for vibrant hot sauces, zesty marinades, jams, and rich glazes for grilled meats and seafood. Heirloom. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat level: 100,000 - 350,000 SHU\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlant height: 18 - 24 inches\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest: 100 - 110 days from transplant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e25 seeds\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp class=\"MsoNormal\"\u003eDid you know? Humidity can reduce the viability of pepper seeds over time, causing \u003cspan style=\"mso-spacerun: yes;\"\u003e \u003c\/span\u003eseeds to stagnate. That’s why every seed pack includes a silica gel packet to help keep the seeds dry and fresh. To save seeds for next year, place the seed packet and silica gel packet together in a quart-size freezer bag, seal it, and store it in the refrigerator. Do not freeze. \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eShare your pepper photos or favorite pepper recipe—and get free seeds!\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003ePepper photos:\u003c\/b\u003e Please use photos on the Pequin pepper page as a guide. Submit one photo of your plant bearing fruit and another showing the pepper(s) in your hand. In return, you may choose any three seed varieties currently in stock. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eRecipes:\u003c\/b\u003e Submit your favorite pepper-dish recipe along with a photo of the finished dish and choose any three seed varieties currently in stock. Submit an authentic ethnic recipe to receive five seed packs. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 80.4pt;\"\u003ePlease send to: hotheadseedco@gmail.com\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Hothead Seed Company","offers":[{"title":"Default Title","offer_id":46576948019302,"sku":"861","price":6.0,"currency_code":"USD","in_stock":false}]},{"product_id":"orange-scotch-bonnet","title":"Orange Scotch Bonnet","description":"\u003cp\u003e\u003cstrong\u003eVery Hot\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOrange Scotch Bonnet peppers are native to northern South America and are now common throughout Central America and the Caribbean. Named for their resemblance to a Scottish Tam O’ Shanter bonnet, the fruit is prized for their intense heat balanced by fruity, tropical sweetness, with apricot, mango, and citrus notes plus subtle earthy and floral undertones. They pair well with meat, soups, broccoli, and tomatoes. They are a cornerstone of Caribbean cuisine, and an excellent choice for Jamaican jerk marinades, traditional stews, meats, vegetables, and hot sauces. Considered rare. Heirloom   \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat level:  100,000 *200,000 SHU\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlant height: 24 - 36 inches\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest: 100 - 110 days from transplant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e25 seeds\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp class=\"MsoNormal\"\u003eDid you know? Humidity can reduce the viability of pepper seeds over time, causing \u003cspan style=\"mso-spacerun: yes;\"\u003e \u003c\/span\u003eseeds to stagnate. That’s why every seed pack includes a silica gel packet to help keep the seeds dry and fresh. To save seeds for next year, place the seed packet and silica gel packet together in a quart-size freezer bag, seal it, and store it in the refrigerator. Do not freeze. \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eShare your pepper photos or favorite pepper recipe—and get free seeds!\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003ePepper photos:\u003c\/b\u003e Please use photos on the Pequin pepper page as a guide. Submit one photo of your plant bearing fruit and another showing the pepper(s) in your hand. In return, you may choose any three seed varieties currently in stock. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eRecipes:\u003c\/b\u003e Submit your favorite pepper-dish recipe along with a photo of the finished dish and choose any three seed varieties currently in stock. Submit an authentic ethnic recipe to receive five seed packs. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 80.4pt;\"\u003ePlease send to: hotheadseedco@gmail.com\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Hothead Seed Company","offers":[{"title":"Default Title","offer_id":46576948084838,"sku":"864","price":6.0,"currency_code":"USD","in_stock":true}]},{"product_id":"red-scotch-bonnet","title":"Red Scotch Bonnet","description":"\u003cp\u003eRed Scotch Bonnet peppers are native to the Amazon Basin and later spread throughout the Caribbean. Named for their resemblance to a Scottish Tam O’ Shanter bonnet, the fruit is known for their blistering heat and an intense tropical sweetness with notes of tomato, apple, and cherry. Compared with the yellow type, this red variety offers a richer, more mature sweetness and is typically hotter than many habaneros. Essential for authentic Jamaican jerk chicken, they are also excellent in soups, stews, marinades, sauces, pickled, and rubs. Heirloom.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eHeat: Very Hot (100,000 - 350,000 SHU)\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeight: 24 - 36in\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHarvest: 100 - 110 days from transplant\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePack includes 25 seeds\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote\u003e\n\u003cp class=\"MsoNormal\"\u003eDid you know? Humidity can reduce the viability of pepper seeds over time, causing \u003cspan style=\"mso-spacerun: yes;\"\u003e \u003c\/span\u003eseeds to stagnate. That’s why every seed pack includes a silica gel packet to help keep the seeds dry and fresh. To save seeds for next year, place the seed packet and silica gel packet together in a quart-size freezer bag, seal it, and store it in the refrigerator. Do not freeze. \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eShare your pepper photos or favorite pepper recipe—and get free seeds!\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003ePepper photos:\u003c\/b\u003e Please use photos on the Pequin pepper page as a guide. Submit one photo of your plant bearing fruit and another showing the pepper(s) in your hand. In return, you may choose any three seed varieties currently in stock. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eRecipes:\u003c\/b\u003e Submit your favorite pepper-dish recipe along with a photo of the finished dish and choose any three seed varieties currently in stock. Submit an authentic ethnic recipe to receive five seed packs. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 80.4pt;\"\u003ePlease send to: hotheadseedco@gmail.com\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Hothead Seed Company","offers":[{"title":"Default Title","offer_id":46576948576358,"sku":"865","price":6.0,"currency_code":"USD","in_stock":false}]},{"product_id":"small-yellow-cherry-habanero","title":"Small Yellow Cherry Habanero","description":"\u003cp\u003eSmall Yellow Cherry Habanero peppers are among the smallest habanero varieties. The wrinkled yellow fruit grows 1 to 2 inches long and about 0.5 inch wide, delivering concentrated heat with intense fruity sweetness, bright citrus notes, tropical apricot flavor, and a pungent floral aroma. Prolific plants produce heavy yields. Excellent for hot sauces, tropical salsa, marinades, jams, glazes, pickling, or infusing into habanero oils. Heirloom.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e          Heat: Very Hot (100,000 - 350,000 SHU)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eHeight: 18 - 30in\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHarvest: 90 - 100 days from transplant\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePack includes 25 seeds\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote\u003e\n\u003cp class=\"MsoNormal\"\u003eDid you know? Humidity can reduce the viability of pepper seeds over time, causing \u003cspan style=\"mso-spacerun: yes;\"\u003e \u003c\/span\u003eseeds to stagnate. That’s why every seed pack includes a silica gel packet to help keep the seeds dry and fresh. To save seeds for next year, place the seed packet and silica gel packet together in a quart-size freezer bag, seal it, and store it in the refrigerator. Do not freeze. \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eShare your pepper photos or favorite pepper recipe—and get free seeds!\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003ePepper photos:\u003c\/b\u003e Please use photos on the Pequin pepper page as a guide. Submit one photo of your plant bearing fruit and another showing the pepper(s) in your hand. In return, you may choose any three seed varieties currently in stock. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eRecipes:\u003c\/b\u003e Submit your favorite pepper-dish recipe along with a photo of the finished dish and choose any three seed varieties currently in stock. Submit an authentic ethnic recipe to receive five seed packs. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 80.4pt;\"\u003ePlease send to: hotheadseedco@gmail.com\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Hothead Seed Company","offers":[{"title":"Default Title","offer_id":46576948838502,"sku":"863","price":6.0,"currency_code":"USD","in_stock":true}]},{"product_id":"white-habanero","title":"White Habanero","description":"\u003cp\u003eWhite Habanero peppers are native to Peru. The fruit starts light green, turns yellow, and ripens to creamy white. They have a crisp, fruity, citrus-forward flavor with tropical sweetness, floral notes, and a sharp, immediate burn that hits the tongue and back of the throat. Highly prized for gourmet hot sauces and for adding fiery heat to cream-based dishes without muddying their color. The fruit is also excellent in salsa, soups, marinades, pickled, or dried and ground for spice. Also known as Peruvian White Lightning Habanero, Aji Blanco, White Jellybean Habanero, and Habanero White Bullets. Considered rare. Heirloom.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eHeat: Very Hot (100,000 - 350,000 SHU)\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeight: 18 - 24in\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHarvest: 90 - 100 days from transplant\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePack includes 25 seeds\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote\u003e\n\u003cp class=\"MsoNormal\"\u003eDid you know? Humidity can reduce the viability of pepper seeds over time, causing \u003cspan style=\"mso-spacerun: yes;\"\u003e \u003c\/span\u003eseeds to stagnate. That’s why every seed pack includes a silica gel packet to help keep the seeds dry and fresh. To save seeds for next year, place the seed packet and silica gel packet together in a quart-size freezer bag, seal it, and store it in the refrigerator. Do not freeze. \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eShare your pepper photos or favorite pepper recipe—and get free seeds!\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003ePepper photos:\u003c\/b\u003e Please use photos on the Pequin pepper page as a guide. Submit one photo of your plant bearing fruit and another showing the pepper(s) in your hand. In return, you may choose any three seed varieties currently in stock. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eRecipes:\u003c\/b\u003e Submit your favorite pepper-dish recipe along with a photo of the finished dish and choose any three seed varieties currently in stock. Submit an authentic ethnic recipe to receive five seed packs. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 80.4pt;\"\u003ePlease send to: hotheadseedco@gmail.com\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Hothead Seed Company","offers":[{"title":"Default Title","offer_id":46576949362790,"sku":"862","price":6.0,"currency_code":"USD","in_stock":true}]}],"url":"https:\/\/hotheadseeds.com\/collections\/very-hot.oembed","provider":"HOTHEAD SEED COMPANY","version":"1.0","type":"link"}