{"title":"Extremely Hot","description":null,"products":[{"product_id":"chocolate-habanero","title":"Chocolate Habanero","description":"\u003cp\u003e\u003cstrong\u003eExtremely Hot\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChocolate Habanero peppers are native to Central America and are thought to be more than 7,000 years old. The wrinkled fruit grows about 2 inches long and delivers blistering heat with a deep, rich flavor marked by earthy smokiness, sweet fruitiness, and notes reminiscent of dark chocolate and dried cherries. Selectively bred for larger, heavier, spicier fruit, this variety is excellent for meats, marinades, hot sauces, salsa, mole, stews, and barbecue rubs. They are also used in traditional Jamaican jerk sauces and other Jamaican cuisine. Also known as Brown Habanero, Jamaican Hot Chocolate, Habanero Negro, and Black Congo. Heirloom.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat level: 425,000 - 575,000 SHU\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlant height: 18 - 24 inches\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest: 90 - 100 days from transplant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e25 seeds\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp class=\"MsoNormal\"\u003eDid you know? Humidity can reduce the viability of pepper seeds over time, causing \u003cspan style=\"mso-spacerun: yes;\"\u003e \u003c\/span\u003eseeds to stagnate. That’s why every seed pack includes a silica gel packet to help keep the seeds dry and fresh. To save seeds for next year, place the seed packet and silica gel packet together in a quart-size freezer bag, seal it, and store it in the refrigerator. Do not freeze.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eShare your pepper photos or favorite pepper recipe—and get free seeds!\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003ePepper photos:\u003c\/b\u003e Please use photos on the Pequin pepper page as a guide. Submit one photo of your plant bearing fruit and another showing the pepper(s) in your hand. In return, you may choose any three seed varieties currently in stock. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eRecipes:\u003c\/b\u003e Submit your favorite pepper-dish recipe along with a photo of the finished dish and choose any three seed varieties currently in stock. Submit an authentic ethnic recipe to receive five seed packs. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 80.4pt;\"\u003ePlease send to: hotheadseedco@gmail.com\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Hothead Seed Company","offers":[{"title":"Default Title","offer_id":46576946151526,"sku":"853","price":6.0,"currency_code":"USD","in_stock":false}]},{"product_id":"devils-tongue-yellow-habanero","title":"Devils Tongue Yellow Habanero","description":"\u003cp\u003e\u003cstrong\u003eExtremely Hot\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn the early 1990s, this habanero varietty was discovered as a natural chance mutation growing among standard habaneros on an Amish farm in Pennsylvania. The farmer saved seeds from the distinctive pods and stabilized the variety now known as Devil's Tongue Yellow Habanero. The twisted, folded fruit grows 2 to 4 inches long and ripens to a vibrant yellow, resembling a misshapen devil's tongue. Harvest fruit when they are fully yellow for the best flavor, which is highly aromatic, sweet, fruity, and citrusy, with hints of lemon, subtle nuttiness, and fiery heat. Excellent for hot sauces, fiery salsa, tropical marinades, or drying and grinding for spice. Plants produce heavy yields. Considered very rare. Modern heirloom.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat level: 400,000 - 500,000 SHU\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlant height: 18 - 24 inches\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest: 85 - 90 days from transplant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e25 seeds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp class=\"MsoNormal\"\u003eDid you know? Humidity can reduce the viability of pepper seeds over time, causing \u003cspan style=\"mso-spacerun: yes;\"\u003e \u003c\/span\u003eseeds to stagnate. That’s why every seed pack includes a silica gel packet to help keep the seeds dry and fresh. To save seeds for next year, place the seed packet and silica gel packet together in a quart-size freezer bag, seal it, and store it in the refrigerator. Do not freeze. \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eShare your pepper photos or favorite pepper recipe—and get free seeds!\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003ePepper photos:\u003c\/b\u003e Please use photos on the Pequin pepper page as a guide. Submit one photo of your plant bearing fruit and another showing the pepper(s) in your hand. In return, you may choose any three seed varieties currently in stock. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eRecipes:\u003c\/b\u003e Submit your favorite pepper-dish recipe along with a photo of the finished dish and choose any three seed varieties currently in stock. Submit an authentic ethnic recipe to receive five seed packs. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 80.4pt;\"\u003ePlease send to: hotheadseedco@gmail.com\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Hothead Seed Company","offers":[{"title":"Default Title","offer_id":46576946413670,"sku":"854","price":6.0,"currency_code":"USD","in_stock":true}]},{"product_id":"jamaican-red-habanero","title":"Jamaican Red Habanero","description":"\u003cp\u003e\u003cstrong\u003eExtremely Hot\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJamaican Red Habanero peppers are native to Mexico and are now grown throughout the Caribbean. The fruit ripens from light green to bright red and delivers extreme, lingering heat with tropical sweetness, sharp citrus notes, subtle smokiness, and a faint floral note. Excellent for hot sauces, jerk marinades, curry bases, and salsas, this variety is essential for authentic Jamaican jerk seasoning and are a staple in Jamaican cuisine. Heirloom.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat level: 300,000 - 445,000 SHU\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlant height: 24 - 36 inches\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest: 80 - 90 days from transplant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e25 seeds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp class=\"MsoNormal\"\u003eDid you know? Humidity can reduce the viability of pepper seeds over time, causing \u003cspan style=\"mso-spacerun: yes;\"\u003e \u003c\/span\u003eseeds to stagnate. That’s why every seed pack includes a silica gel packet to help keep the seeds dry and fresh. To save seeds for next year, place the seed packet and silica gel packet together in a quart-size freezer bag, seal it, and store it in the refrigerator. Do not freeze. \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eShare your pepper photos or favorite pepper recipe—and get free seeds!\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003ePepper photos:\u003c\/b\u003e Please use photos on the Pequin pepper page as a guide. Submit one photo of your plant bearing fruit and another showing the pepper(s) in your hand. In return, you may choose any three seed varieties currently in stock. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eRecipes:\u003c\/b\u003e Submit your favorite pepper-dish recipe along with a photo of the finished dish and choose any three seed varieties currently in stock. Submit an authentic ethnic recipe to receive five seed packs. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 80.4pt;\"\u003ePlease send to: hotheadseedco@gmail.com\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Hothead Seed Company","offers":[{"title":"Default Title","offer_id":46576946905190,"sku":"855","price":6.0,"currency_code":"USD","in_stock":true}]},{"product_id":"lemon-habanero","title":"Lemon Habanero","description":"\u003cp\u003e\u003cstrong\u003eExtremely Hot\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLemon Habanero peppers are native to Mexico’s Yucatán Peninsula and date back nearly 8,000 years. The wrinkled, lantern-shaped fruit grows 2 to 3 inches long and ripens to bright yellow. Highly aromatic and tropical, they deliver wild fruity flavor with lemon zest, pineapple, and apricot notes before a sharp, intense burn. Excellent with chicken, fish, and other seafood, and they are also a strong choice for hot sauce and serious heat lovers. Considered rare. Heirloom.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat level: 400,000 - 500,000 SHU\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlant height: 18 - 24 inches\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest: 90 - 100 days from transplant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e25 seeds\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp class=\"MsoNormal\"\u003eDid you know? Humidity can reduce the viability of pepper seeds over time, causing \u003cspan style=\"mso-spacerun: yes;\"\u003e \u003c\/span\u003eseeds to stagnate. That’s why every seed pack includes a silica gel packet to help keep the seeds dry and fresh. To save seeds for next year, place the seed packet and silica gel packet together in a quart-size freezer bag, seal it, and store it in the refrigerator. Do not freeze. \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eShare your pepper photos or favorite pepper recipe—and get free seeds!\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003ePepper photos:\u003c\/b\u003e Please use photos on the Pequin pepper page as a guide. Submit one photo of your plant bearing fruit and another showing the pepper(s) in your hand. In return, you may choose any three seed varieties currently in stock. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb style=\"mso-bidi-font-weight: normal;\"\u003eRecipes:\u003c\/b\u003e Submit your favorite pepper-dish recipe along with a photo of the finished dish and choose any three seed varieties currently in stock. Submit an authentic ethnic recipe to receive five seed packs. Exclusions apply.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"tab-stops: 80.4pt;\"\u003ePlease send to: hotheadseedco@gmail.com\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Hothead Seed Company","offers":[{"title":"Default Title","offer_id":46576947036262,"sku":"857","price":6.0,"currency_code":"USD","in_stock":true}]}],"url":"https:\/\/hotheadseeds.com\/collections\/extremely-hot.oembed","provider":"HOTHEAD SEED COMPANY","version":"1.0","type":"link"}